Description
Flavor Profile
Delightfully smooth gianduja with a pistachio twist, enrobed in dark chocolate.
Food Intolerances
Milk, eggs, nuts
Ingredients
Sugar, cocoa, cocoa butter, milk powder, emulsifier, soy lecithin, vanilla, pistachio, almond, hazelnut
Storage Instructions
Our chocolates have zero preservatives; store at 15-18°C (59-64°F) in a cool, dry place, away from sunlight and odors.
Nutritional Values per 100g
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